Mexican Salad - cooking recipe

Ingredients

1 lb. ground meat
1/2 large lettuce, cut
1 lb. tomatoes, cut
1 large white onion, cut
2 c. Longhorn Cheddar cheese, grated
1/2 pack Doritos, crushed
1 bottle Thousand Island dressing
picante sauce to taste

Preparation

Season and salt the ground meat.
Saute in skillet until brown.
Mix all ingredients.