Cheese Tarts - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
3/4 c. sugar
1 tsp. vanilla
2 eggs
vanilla wafers
cherry or blueberry pie filling

Preparation

Mix together cream cheese, sugar, vanilla and eggs.
Place vanilla wafers on bottom of cupcake liners.
Fill 2/3 full.
Bake at 375\u00b0 for 20 to 25 minutes then top with topping, i.e., cherry pie filling or blueberry.