Quick Cheddar Biscuits - cooking recipe

Ingredients

1 2/3 c. Bisquick
1 c. grated Cheddar cheese
1 egg
3/8 c. milk

Preparation

Mix cheese with Bisquick to coat.
Add egg to milk and beat until combined.
Add to dry mix.
Stir only until well mixed. Drop from spoonfuls onto greased cookie sheet.
Makes 12 to 15 biscuits.