Chinese Fried Rice - cooking recipe

Ingredients

2 Tbsp. oil
2 c. onions, coarsely chopped
2 c. cooked rice (cold)
2 eggs, slightly beaten
1 Tbsp. soy sauce
1/2 tsp. salt

Preparation

Heat pan.
Add oil and fry onions until brown.
Add cold rice and saute.
Add eggs, seasoned with soy sauce and salt.
Saute until done.