Peanut Brittle - cooking recipe

Ingredients

1 c. sugar
1/4 c. water
1/2 c. Karo syrup
1 c. raw peanuts
1 tsp. butter
1 tsp. soda
dash of salt
vanilla

Preparation

Bring sugar, water and Karo syrup to boil.
Add peanuts and boil to 300\u00b0.
Remove from heat and add butter, soda, salt and vanilla.
Pour on sheet of buttered aluminum foil.