Shrimp And Green Bean Bake - cooking recipe

Ingredients

1 (4 1/2 oz.) can (1 c. or more) shrimp (frozen)
1 (9 oz.) pkg. frozen green beans (French-style)
1 can cream of celery soup
2 Tbsp. parsley
1 tsp. lemon juice
1/2 tsp. grated lemon peel
2 oz. grated cheese or 1/2 c. American cheese

Preparation

Rinse shrimp.
Cook beans as directed.
Drain thoroughly. Place beans in a shallow 1-quart baking dish.
Cover with shrimp. Combine soup, parsley, lemon juice and lemon peel.
Pour over shrimp and beans.
Cover and bake at 350\u00b0 for 15 minutes.
Uncover and top with cheese.
Sprinkle with paprika and bake 10 minutes more or until cheese is melted.
Makes 4 to 5 servings.