No-Fail Vanilla Ice Cream - cooking recipe

Ingredients

2 cans Eagle Brand sweetened condensed milk
2 cartons whipping cream
1 tsp. vanilla
1 qt. milk (additional milk to fill freezer)

Preparation

Mix first four ingredients well and pour into ice cream freezer.
Then fill freezer within 2 inches from the top with additional milk.
Freeze according to your freezer instructions and enjoy!