Vanishing Oatmeal Raisin Cookies - cooking recipe

Ingredients

1 cup butter or margarine, softened
1 cup firmly packed brown sugar
1/2 cup granulated sugar
2 eggs
1 tsp vanilla
1 1/2 cups all-purpose flour
1 tsp baking soda
1/2 tsp salt (optional)
3 cups oats (quick or old-fashioned)
1 cup raisins or chocolate chips

Preparation

Heat oven to 350.
Beat together butter & sugars until creamy. Add eggs & vanilla.
Beat well.
Add combined flour, baking soda & salt.
Mix well.
Stir in oats & raisins or chips; mix well.
Drop by rounded tablespoonfuls onto ungreased cookie sheet.
Bake 10-12 minutes or until golden brown; remove to wire rack.
Bar cookies: Bake 30-35 minutes in ungreased 13x9 inch baking pan.