Corn And Tomato Soup - cooking recipe

Ingredients

1 can corn or 1 pt. frozen corn
1 can tomatoes or 1 qt. tomatoes
1 box frozen okra, cut up
3 slices bacon
1 tsp. sugar
salt and pepper to taste

Preparation

Bring corn and tomatoes to boil and simmer about 5 minutes. Add okra and cook about 15 minutes or until okra is tender.
Fry bacon and use bacon grease to season the soup.