Cheesecake - cooking recipe
Ingredients
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1 3\\4 Graham Cracker Cumbs
1\\4 C. Sugar
1\\3 C. Butter, melted
2 pkgs. Cream Cheese(8 oz.), softened
1 1\\3 C. Sweetened Condesed Milk (1 can)
2 Eggs
1\\4 C. Flour
3 tbsp. Lemon Juice
1 (8 oz.) Sour Cream
Preparation
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Melt butter, add graham crackers crumbs and sugar.
Mix well. Press into bottom of 9-inch spring dish.
Combine and beat all other ingredients in large mixing bowl.
Pour into crumb lined pan. Bake at 350\u00b0 for 1 hour.
Cool for 1 hour in oven with door open. Serve with strawberries or cherries.
Serves 10.
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