Irish Soda Bread - cooking recipe

Ingredients

3 c. flour
2/3 c. sugar
3 tsp. baking powder
1 tsp. baking soda
1 tsp. salt
1 1/2 c. currants
2 beaten eggs
1 3/4-2c. buttermilk
2 Tbsp. melted butter

Preparation

Sift dry ingredients; add currants. Mix eggs, buttermilk and melted butter, then gradually add to dry mixture. Spoon into greased bread loaf pan. Bake at 350\u00b0 for 1 hour. Toothpick test for doneness.