Cheese Puff - cooking recipe
Ingredients
-
12 slices white bread
3 c. grated cheese (any kind)
6 eggs
3 1/4 c. milk
3 Tbsp. mustard
1 1/2 tsp. Worcestershire sauce
1 tsp. salt
Preparation
-
Grease cake pan.
Butter all bread, one side, and cut in cubes.
Put half the cubes in a 9 x 12-inch pan.
Sprinkle on half the cheese.
Repeat.
Beat all other ingredients with fork and pour over bread.
Cover and refrigerate overnight.
Bake, uncovered, at 350\u00b0 for one hour.
Can add any meat.
Pre-fry bacon or bulk sausage.
Leave a comment