Pecan Pie Bars - cooking recipe
Ingredients
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1 1/3 c. flour
1/2 c. plus 2 Tbsp. brown sugar
1/2 c. butter
2 Tbsp. melted margarine
1/2 c. light corn syrup
1/8 tsp. salt
2 eggs
1 tsp. vanilla
3/4 c. finely chopped pecans
Preparation
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Preheat oven to 350\u00b0.
Mix flour and 2 tablespoons brown sugar in bowl with hands.
Work in 1/2 cup butter until dough holds together.
Pat into 9-inch pan.
Bake 12 to 15 minutes.
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