Pecan Pie Bars - cooking recipe

Ingredients
    1 1/3 c. flour
    1/2 c. plus 2 Tbsp. brown sugar
    1/2 c. butter
    2 Tbsp. melted margarine
    1/2 c. light corn syrup
    1/8 tsp. salt
    2 eggs
    1 tsp. vanilla
    3/4 c. finely chopped pecans
Preparation
    Preheat oven to 350\u00b0.
    Mix flour and 2 tablespoons brown sugar in bowl with hands.
    Work in 1/2 cup butter until dough holds together.
    Pat into 9-inch pan.
    Bake 12 to 15 minutes.

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