Slaw - cooking recipe

Ingredients

1 large head cabbage
1 stalk celery
1 c. vinegar
1 tsp. celery seed
1 mango
2 c. sugar
1/2 c. water
1 tsp. mustard seed

Preparation

Mix dressing together; simmer for 15 minutes.
Put a tablespoon of salt on the chopped cabbage and let stand for 1 hour.
Squeeze juice out of cabbage.
Add chopped celery and mango.
Pour lukewarm dressing over cabbage, mango and celery.