Strawberry Congealed Salad - cooking recipe

Ingredients

2 (3 oz.) pkg. strawberry jello
2 c. boiling water
1 (8 oz.) crushed pineapple with juice
1 qt. fresh strawberries, cut up or 1 (16 oz.) frozen strawberries, drained

Preparation

Mix strawberry jello, boiling water and crushed pineapple with juice.
Add strawberries.
If you like, add bananas to this.
Mix and congeal.