Breaded Ranch Chicken - cooking recipe

Ingredients

3/4 c. crushed corn flakes
3/4 c. grated Parmesan cheese
8 boneless skinless chicken breast halves
1/2 c. butter or margarine, melted
1 envelope Ranch salad dressing mix

Preparation

In a shallow bowl, combine the corn flakes, Parmesan cheese and salad mix.
Dip chicken in butter, then roll in corn flake mixture to coat.
Place in a greased 13 x 9 x 2-inch baking dish. Bake, uncovered, at 350\u00b0 for 45 minutes or until chicken juices run clear.
Yields 8 servings.