Frozen Peanut Butter Pie - cooking recipe

Ingredients

24 Nutter Butter sandwich cookies
5 tbsp. butter, melted

Preparation

Crush cookies in zipper-style bag with rolling pin.
Mix cookie crumbs with butter.
Press onto bottom and sides of 9 inch pie plate.
Pour in filling.
Freeze 4 hours or overnight until firm.
Let stand 1/2 hour before serving so pie can be easily cut.