Mandarin Yams - cooking recipe

Ingredients
    31 oz. can S & W old fashioned candied yams
    3/4 c. chopped pecans
    11 oz. can S & W mandarin oranges, drained
    1/4 c. butter
Preparation
    Drain yams, reserving liquid.
    Arrange first 3 ingredients in casserole.
    Dot with butter.
    Pour reserved liquid over all.
    Bake uncovered for 30 minutes at 350\u00b0.

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