Mandarin Yams - cooking recipe
Ingredients
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31 oz. can S & W old fashioned candied yams
3/4 c. chopped pecans
11 oz. can S & W mandarin oranges, drained
1/4 c. butter
Preparation
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Drain yams, reserving liquid.
Arrange first 3 ingredients in casserole.
Dot with butter.
Pour reserved liquid over all.
Bake uncovered for 30 minutes at 350\u00b0.
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