Apple Crisp - cooking recipe

Ingredients

4 c. apples, sliced
3/4 c. brown sugar
1/2 c. flour
1/2 c. rolled oats
1 1/2 tsp. cinnamon
1/3 c. butter
1/2 c. water

Preparation

Place apples in greased 8-inch pan.
Sprinkle with salt. Blend until crumbly the next 5 ingredients.
Spread over apples. Pour water over all.
Bake at 375\u00b0 for 30 to 35 minutes.