Turtle Cake - cooking recipe

Ingredients

1 (19.5 oz.) jar Mrs. Richardson caramel topping
1 can sweetened condensed milk
1 pkg. German chocolate cake mix
2 c. chocolate chips

Preparation

Preheat oven to 350\u00b0.
Prepare cake mix according to package directions.
Spoon half of the batter into a greased 9 x 13-inch cake pan and bake for 15 minutes.