Blue Cheese Dressing - cooking recipe

Ingredients

1/8 lb. Blue cheese (Danish type preferred)
4 oz. sour cream
squeeze of lemon
1/2 tsp. sugar
1 Tbsp. water

Preparation

Mash Blue cheese.
Add sour cream, lemon, sugar and water; stir.
Allow to chill 1 hour before serving.
Yields 10 servings.