Marinated Green Bean And Peas Salad - cooking recipe

Ingredients

1 can French-style green beans
1 can LeSueur green peas
1 small can pimento (for color)
4 stalks celery
1 green pepper (use red for color)
1/2 c. vinegar
1 c. oil
1 c. sugar
1 Tbsp. salt
1 tsp. paprika

Preparation

Pour over pea and bean mixture.
Chill 24 hours.
Drain well. Serves 8 to 10.
A hit with all!
(Double recipe for a large crowd).