Coconut Pie - cooking recipe

Ingredients

1 c. sugar
1/2 stick margarine
3 eggs
1 c. milk
1 Tbsp. lemon or vanilla flavoring
1/4 tsp. salt
2 c. coconut or 7 oz. pkg.

Preparation

Cream
margarine and sugar;
add eggs, milk, flavoring, salt and
coconut.
Mix
well
and pour in unbaked 9-inch pie shell. Bake at 350\u00b0 about 35 or 45 minutes.