"Miss Jessie'S Party Punch" - cooking recipe

Ingredients
    1 small can frozen lemon juice
    1 small can frozen lime juice
    1 small can frozen orange juice
    1 can apricot nectar
    1 can (No. 2 size) pineapple juice
    1 qt. ginger ale
Preparation
    Mix
    frozen
    juice concentrates with water according to can directions.
    Add
    other ingredients.
    Will serve 25 to 30 people.

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