Oatmeal Cake - cooking recipe

Ingredients

1 1/2 c. boiling water
1 c. oatmeal
1/2 c. oleo
1 tsp. vanilla
1 tsp. baking powder
1/2 tsp. salt
1 c. white sugar
1 c. brown sugar
2 eggs
1 1/2 c. flour
1 tsp. baking soda

Preparation

Pour boiling water over oatmeal and let stand for 20 minutes. Cream sugar and oleo, then add eggs and vanilla.
Add dry ingredients and oatmeal mixture.
Pour into 9 x 13-inch pan.
Bake at 350\u00b0 for 30 minutes.