Taco Soup - cooking recipe

Ingredients

2 lb. ground beef
1 small onion
1 (4 oz.) can green chilies
1 tsp. salt
1/2 tsp. pepper
1 pkg. taco seasoning mix
1 pkg. Ranch salad dressing
1 (14 oz.) can hominy (undrained)
3 (14 oz.) cans stewed tomatoes
1 (15 oz.) can kidney beans
1 1/2 c. water

Preparation

Brown meat, onion and green chilies in large Dutch oven (large pot).
Stir in remaining ingredients.
Simmer 30 minutes.
Serves 10.
Freezes well.