Vegetable Dip - cooking recipe
Ingredients
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1 pt. (16 oz.) sour cream
1/2 bottle (small) Kraft creamy Italian dressing
1/2 stick sharp Cheddar cheese, grated
1 Tbsp. parsley flakes
1 Tbsp. minced onions
1 tsp. Lawry's seasoned salt
Preparation
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Good on anything you like to dip.
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