Vegetable Dip - cooking recipe

Ingredients
    1 pt. (16 oz.) sour cream
    1/2 bottle (small) Kraft creamy Italian dressing
    1/2 stick sharp Cheddar cheese, grated
    1 Tbsp. parsley flakes
    1 Tbsp. minced onions
    1 tsp. Lawry's seasoned salt
Preparation
    Good on anything you like to dip.

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