Sausage Chips - cooking recipe

Ingredients

won ton wraps
1 lb. sausage
1/2 c. Hidden Valley BLT Ranch salad dressing
4 oz. chunk Velveeta light cheese
olive oil cooking spray

Preparation

Preheat oven to 350\u00b0.
Cook and drain sausage.
Add cheese, cut into chunks and cook until melted.
Add BLT Ranch salad dressing. Spray 2 cookie sheets with olive oil cooking spray.
Line won ton wraps on sheets.
Spray tops of won ton wraps with olive oil spray. Spoon sausage mixture by heaping teaspoonful onto middle of wraps. Fold each wrap across to opposite corner to form triangle.
Seal edges of wrap together by pressing firmly together.
Continue to add wraps until sausage mixture is gone.
Bake at 350\u00b0 for 8 to 10 minutes, until brown and crispy.