Cherry Squares - cooking recipe

Ingredients

1 c. oleo
1 1/2 c. sugar
3 eggs
2 c. flour
1 tsp. almond extract
1 can cherry pie filling

Preparation

Cream oleo and sugar.
Beat eggs; mix with creamed mixture. Add flour and almond extract.
Mix altogether.
Place on a greased jelly roll pan.
Pat out.
Score top into squares.
Put 1 teaspoon of pie filling on each square.
Bake.
Cool.
Cut into squares. Dust with powdered sugar.
Enjoy!