Italian Broccoli - cooking recipe

Ingredients

2 (10 oz.) pkg. frozen broccoli
2 beaten eggs
1 can Cheddar cheese soup
1/2 tsp. oregano
1 (8 oz.) can stewed tomatoes
3 Tbsp. Parmesan cheese

Preparation

Cook broccoli 5 to 7 minutes.
Combine eggs, soup, oregano, tomatoes and broccoli in 11 x 7-inch baking dish.
Sprinkle cheese.
Bake, uncovered, at 350\u00b0 for 30 minutes.