Pound Cake - cooking recipe

Ingredients
    1/2 c. Crisco
    2 sticks butter
    2 1/2 c. sugar
    2 3/4 c. self-rising flour
    1 c. milk
    5 eggs
    1 tsp. vanilla
    1/2 tsp. plus orange extract
Preparation
    Mix butter, Crisco and sugar.
    Beat until fluffy.
    Add remaining ingredients.
    Beat for 10 minutes.
    Bake 1 hour and 15 minutes at 325\u00b0.

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