Pound Cake - cooking recipe
Ingredients
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1/2 c. Crisco
2 sticks butter
2 1/2 c. sugar
2 3/4 c. self-rising flour
1 c. milk
5 eggs
1 tsp. vanilla
1/2 tsp. plus orange extract
Preparation
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Mix butter, Crisco and sugar.
Beat until fluffy.
Add remaining ingredients.
Beat for 10 minutes.
Bake 1 hour and 15 minutes at 325\u00b0.
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