Baby'S Spoon Hot Rolls - cooking recipe

Ingredients

1 pkg. yeast
2 c. warm water
2 sticks butter
1/4 c. sugar
1 egg
4 c. self-rising flour

Preparation

Mix warm water and yeast.
Melt butter and add sugar, egg and flour; add yeast mixture and mix with spoon.
Spoon into greased muffin pans and let stand at room temperature 1 hour.
Bake at 400\u00b0 until brown.
Store in refrigerator.
Use as needed.