Hello Dolly - cooking recipe
Ingredients
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1/2 c. butter
1 (6 oz.) chocolate chips
1 c. nuts
1 c. graham cracker crumbs
1 c. flaked coconut
1 can Eagle Brand milk
Preparation
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Melt butter in a 9 x 9-inch square pan.
Mix in graham cracker crumbs.
Spread.
Sprinkle with chocolate chips, coconut and nuts. Pour condensed milk over the top.
Bake at 350\u00b0 for 30 minutes. Cool before cutting.
Can be frozen.
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