Wynona'S Noodle And Rice - cooking recipe

Ingredients
    1 (8 oz.) box fine noodles
    2 sticks margarine
    1 small can mushrooms, drained
    1 (7 oz.) box Minute rice
    1 container onion dip
    2 cans Campbell's chicken and rice soup
Preparation
    Brown noodles in margarine.
    Add 2 cans chicken and rice soup, two cans of water, onion dip and mushrooms.
    Mix thoroughly. Bring to a boil and add Minute rice.
    Cover and turn off heat.

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