Pea Saladgroves, Texas - cooking recipe

Ingredients

1 can french style green beans
1 small can LeSeur peas
4 stalks celery, diced real fine
1 small can pimentos, diced
1 onion, diced real fine

Preparation

Prepare vegetables while the peas and beans drain, marinate with the following:
1 Tbsp. salt, 3/4 c. sugar, 1/4 c. corn oil and 1/4 c. vinegar.