Sandy'S Beans - cooking recipe
Ingredients
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1/2 to 1 lb. hamburger
3/4 lb. bacon, cut up
1 c. chopped onion
2 cans pork and beans (1 lb. 15 oz.)
1 (1 lb.) can kidney beans
1 (1 lb.) can butter beans
1 c. ketchup
1/4 c. brown sugar
1 Tbsp. liquid smoke
3 Tbsp. white vinegar
1 tsp. salt
dash of pepper
Preparation
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Brown hamburger; drain fat.
Throw hamburger and all other ingredients in a crock-pot.
Stir well; cover and cook on low 4 to 6 hours.
Feeds many.
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