Very Special Salad - cooking recipe

Ingredients

2 boxes lemon jello
1/4 c. chopped nuts
8 oz. cream cheese
1 tsp. lemon juice
2 Tbsp. flour
1 (8 oz.) can crushed pineapple
1 pkg. Dream Whip
1 c. pineapple juice
3/4 c. sugar
2 eggs

Preparation

Prepare lemon jello according to directions on the jello package.
Drain the pineapple, reserving the juice.
Add the pineapple to the jello mixture along with 1/4 cup chopped nuts. Set in refrigerator overnight.