Keg Of Nails(Jello Dessert) - cooking recipe

Ingredients

1 large (6 oz.) red jello
1 (No. 2) can crushed pineapple
4 medium bananas, sliced
1 c. nuts meats
1 large Cool Whip
1 small box vanilla wafers

Preparation

Set jello the night before.
Mix well the next morning.
Use 13 x 9-inch pan or deep bowl.
Place layer of vanilla wafers, jello, pineapple, bananas, Cool Whip and nut meats.
Continue until all is used.
Save enough Cool Whip to frost the top, also nut meats.
Sprinkle nut meats over the top layer of Cool Whip.