Chicken Salad - cooking recipe

Ingredients
    3 c. cubed, cooked chicken
    1 1/2 c. diced celery
    1 tsp. salt
    3 hard-boiled eggs
    3 sweet pickles
    mayonnaise
Preparation
    Combine chicken, celery, salt, eggs and pickles.
    Moisten with mayonnaise. Serve on lettuce and garnish with additional egg slices and olives.

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