Cherry Salad - cooking recipe

Ingredients

1 can sour cherries and juice
1 1/2 c. water
1/2 c. sugar
2 small pkg. cherry jello
1 c. crushed pineapple
1 c. pecans

Preparation

Bring cherries, juice, water and sugar to a boil.
Add jello. Stir until dissolved.
Let cool until it starts to set.
Add remaining ingredients.