Betty Holmes' Rice Casserole - cooking recipe

Ingredients

1 stick margarine, melted
1 can Campbell's onion soup
1 can Campbell's beef consomme
1 (10 oz.) can mushroom stems and pieces
1 c. + 1 Tbsp. raw white rice

Preparation

Preheat oven to 350\u00b0.
Mix all ingredients in an 8-inch ovenproof casserole dish.
Bake uncovered for 35 minutes.