Slaw For Freezer - cooking recipe

Ingredients

1 1/2 c. sugar
3/4 c. vinegar
1 tsp. celery seed
3/4 c. salad oil
1 tsp. salt
1/4 tsp. pepper
1 large shredded cabbage
2 green peppers
2 carrots

Preparation

Combine all ingredients except vegetables and bring to a boil. Pour over prepared vegetables.
Do not stir for 1 hour.
Put into boxes and freeze.