Broccoli-Bacon Quiche - cooking recipe

Ingredients

1 pkg. frozen broccoli spears
8 slices bacon
6 eggs
3/4 c. milk
salt and pepper to taste
2 unbaked pie shells
1 1/2 c. Mozzarella cheese

Preparation

Cook broccoli as directed on the package; drain.
Cook bacon. Beat eggs.
Add milk.
In pie shell, crumble cooked bacon.
Add broccoli.
Pour egg-milk mixture.
Add cheese.
Bake at 350\u00b0 for 50 to 60 minutes.