Giblet Gravy(Power Level: Medium, 50% And High, 100%) - cooking recipe

Ingredients

turkey giblets
2 c. water (broth or milk)
1/2 c. chopped celery
1/2 c. chopped onion
1/2 c. turkey drippings
1/2 c. all-purpose flour
1 1/4 tsp. salt
1/4 tsp. pepper
1/2 c. meat or poultry drippings
1 1/2 c. water (milk or half and half)
3 Tbsp. cornstarch
1/2 tsp. salt
dash of pepper

Preparation

Pour drippings in 4-cup measure or 1-quart casserole. Microwave on High (100%) for 30 to 45 seconds until bubbly.
Mix together cornstarch, salt, pepper and water until smooth.
Stir into drippings.
Microwave on High (100%) for 4 to 6 minutes or until thickened.
Stir occasionally to prevent lumps.
Serve immediately over meat, potatoes or dressing.