Dutch Baby - cooking recipe

Ingredients

1/2 c. flour
1/2 c. milk
3 eggs
3 Tbsp. butter
1 to 2 tsp. cinnamon
powdered sugar to taste
lemon juice to taste

Preparation

Preheat oven to 375\u00b0.
Heat cast-iron skillet.
Heat butter until it sizzles.
Blend flour, milk and eggs.
Pour into skillet. Bake for 13 minutes.
Sprinkle with powdered sugar and lemon juice.
Serve hot with jam.
Serves 3 to 4.