Chicken Casserole - cooking recipe

Ingredients

2 c. cooked chicken
1 can cream of mushroom soup
4 oz. cream cheese
2 Tbsp. onion
1/2 stick margarine
8 oz. tiny noodles, cooked

Preparation

Saute the onion and margarine together.
Mix them with all of the other ingredients.
Top with grated cheese and bread crumbs (seasoned or plain).
Bake for 30 to 40 minutes at 350\u00b0.