Dirt Cake - cooking recipe

Ingredients
    2 (12 oz.) pkg. refrigerated whipped topping
    1 large (20 oz.) pkg. Oreo cookies, broken into crumbs (all but 10)
    1 (20 oz.) can cherry pie filling
Preparation
    Cover the bottom of a clear glass bowl with refrigerated whipped topping.
    Add about 1/3 of the Oreo cookie crumbs, spreading them evenly over the topping.
    Add the cherry pie filling.
    Add another layer of topping and a layer of cookie crumbs.
    Add one more layer of topping and the last of the cookie crumbs.
    Top with whole Oreos.
    Refrigerate 2 to 3 hours to allow flavors to harmonize and serve chilled.
    Yield: 8 servings.

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