Kiwi Tropical Punch - cooking recipe

Ingredients

1 (32 oz.) bottle kiwi strawberry or kiwi banana juice drink
1 (1/2 gal.) pineapple sherbet
1 (2 liter) bottle ginger ale

Preparation

Cut sherbet into large pieces in punch bowl.
Add kiwi juice drink and ginger ale in equal portions.
Add more as needed during serving.
Makes 25 to 30 servings.