Spanish Rice - cooking recipe

Ingredients

2 Tbsp. vegetable oil
1 lb. lean ground beef
1 c. chopped onion
1 (14 1/2 oz.) can whole tomatoes, drained and chopped
1 c. chopped green pepper
1 1/2 c. water
1/2 tsp. ground black pepper
1 (8 oz.) can tomato sauce
1 c. uncooked rice
2 tsp. chili powder
1/2 tsp. ground cumin

Preparation

In a large skillet, heat the oil over medium heat.
Add beef, onions, green peppers and cook until meat is browned.
Drain liquid.