Banana Pudding - cooking recipe

Ingredients

1 (6 oz.) pkg. vanilla instant pudding, prepared as pkg. indicates
1 (4 oz.) Cool Whip
1/2 (8 oz.) container sour cream
3 whole bananas, sliced
1 (12 oz.) pkg. vanilla wafers

Preparation

Prepare 1 large package of vanilla instant pudding as package directions indicate.
Blending at low speed, add Cool Whip and 1/2 of the sour cream container.
Beginning with vanilla wafers, then sliced bananas and pudding, layer until finishing with a layer of vanilla wafers for topping.
Enjoy!